Ground chicken
No Hormones, Responsibly Raised, No Antibiotics
Rich in protein and full of zinc, selenium, niacin, and vitamins B6 and B12, ground chicken is a great, light alternative to other ground meats. Prep and cook a batch of meatballs to have on hand to add to sandwiches, soups, and meze platters with your favorite sauce or dip.
Keep refrigerated. Previously Frozen. Best if used within 5 days of receipt.
Ingredients: Chicken.
Not a significant source of trans fat. Packed in a facility that handles all major food allergens* and gluten. *Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans.
Marketplace product pages reflect information provided by third-party manufacturers and other content providers. Although we strive to ensure that information is accurate, we don't guarantee it, and images, descriptions, specifications, or other attributes may be incomplete, out of date, or otherwise incorrect. You should always review allergen, ingredient and nutritional information as well as any warnings or instructions before you buy, use or consume any product, including products on our marketplace. We don't guarantee the accuracy of nutritional labels, claims or any other information on product packaging.
You might also like...
Nutritional Information
